Tayto

From Dublin to your business

An Irish original since 1954

Joe ‘Spud’ Murphy started Tayto in Dublin in 1954. Cheese & Onion became central to its story. Today, familiar flavours and the recognisable Mr. Tayto character give the brand a place in businesses serving Irish and international customers.

Easy to serve

One bag, one flavour, ready to enjoy

An individual bag needs no preparation. Serve Tayto at the bar, alongside lunch or as a sealed snack in a hotel lounge. For retailers, the bags can sit within an Irish or British grocery range.

Buy Tayto for your business

Wholesale for hospitality and retail

Green Acres supplies trade customers only: hospitality businesses, hotels, shops and wholesalers. Compare each case format and match your stock to expected sales.

For your first order

• Choose your flavours and case quantities.
• Check the format on each product page.
• Apply with your business and delivery details.
• Confirm prices, availability and delivery arrangements.

Serving inspiration

From a pub snack to a crisp sandwich

A bag with a drink is the simplest way to serve Tayto. For a small pub special, try a crisp sandwich: soft white bread, butter and Cheese & Onion crisps, assembled just before serving.

Questions about buying Tayto wholesale

What does Green Acres stock?

Five products in trade cases of individually wrapped bags; the range above shows the current formats.

Can consumers order?

No. Green Acres supplies businesses only.

Where can I see prices?

Approved trade customers can view current prices and availability in the B2B webshop.

What about allergens?

Always check the current packaging of the specific flavour. Ingredients and allergens can vary.