A well-chosen juice is part of good hospitality. Pago brings together full fruit flavours and its distinctive green glass bottle. For hotel breakfasts, restaurant service and the fruit element in cocktails and alcohol-free creations.
Green Acres · the official Pago distributor for the Netherlands
From orange at breakfast to mango behind the bar. Explore the Green Acres Pago selection, all in cases of 12 × 20 cl. Open a product for details; trade prices and ordering are available through your account.
For four- and five-star hotels that pay attention to presentation at breakfast, in the lounge and through room service. A 20 cl bottle gives each guest an individual portion that fits naturally into a considered service.
Give juice a considered place on your lunch and drinks menus. Offer orange or apple as a familiar choice, with strawberry or mango for guests who would like to try something different.
Cocktail bars & mixologists
Work with different flavours as building blocks for your own recipes. Small bottles let you open what you need for a preparation, including flavours you use less often, without opening a large carton each time.
Professional mixology
A favourite behind the bar.
A familiar name in European bars and hospitality, Pago gives professional bartenders and mixologists distinctive fruit flavours to work with: from tropical cocktails to carefully balanced alcohol-free creations.
Watch bartenders in action at the International Wörthersee Cocktail Cup 2011. This short edit captures the competition’s cocktail making, colour and craft as inspiration for your bar.
International Wörthersee Cocktail Cup 2011Cocktail competition · Original film: PagoFruitJuiceEdited for Green Acres · 0:29
Bartenders mix and garnish colourful cocktails, with Pago bottles on the bar. Music only.
From the official Pago recipe book
From a fruity aperitif to dessert in a glass.
Four recipes using flavours in the Green Acres range. One cocktail for the bar and three alcohol-free dessert drinks — shown in Pago’s own serving photographs.
Photography: Pago
Cocktail · contains alcohol
Campari Milano
Pago Cranberry
Ingredients & method
40 ml Campari
80 ml sparkling wine
Pago Cranberry to taste
Ice and fresh mint
Combine in a wine glass over ice; add cranberry and mint.
Recipes summarised from Pago’s Cocktails & More. Check the ingredients and allergens of your chosen ice creams and garnishes.
From Green Acres for the bar
Bloody Mary with Pago Tomato
A savoury classic with Pago Tomato, plus two seasonings available directly from our catalogue.
Serving idea: Green Acres
Cocktail · contains alcohol
Bloody Mary with Pago Tomato
Pago Tomato
Ingredients & method
40 ml vodka
160 ml Pago Tomato
10 ml fresh lemon juice
2 dashes Lea & Perrins Worcestershire Sauce
2–3 dashes Tabasco Red
Black pepper, ice and a savoury garnish
Fill a highball glass with ice. Add vodka, lemon juice, Worcestershire Sauce and Tabasco. Top with Pago Tomato, stir gently and finish with pepper, celery, lemon or olives.
Pago began in 1888 with Austrian brothers Jakob and Franz Pagitz. The name arrived in 1949, combining Pagitz with Obst, the German word for fruit. Its distinctive green glass bottle and yellow cap followed in 1989.
That recognisable presentation belongs on a thoughtfully set table. Serve the bottle alongside a suitable glass and let guests see the brand you have chosen.
Where can I order Pago for my hotel, restaurant or bar?
Green Acres is the official Pago distributor for the Netherlands. Apply for a trade account or discuss your selection with us. You can order by email or through our B2B webshop. Hotels can also send automatic orders by email from their own ordering or purchasing system. Discuss your ordering arrangements with us.
Can our hotel send automatic orders from its purchasing system?
Yes. Green Acres accepts purchase orders emailed automatically by your hotel or purchasing system. Your team can keep its existing ordering routine. Contact us to agree the ordering route, item codes, quantities and delivery details.
Which pack formats does Green Acres supply?
The eight Pago flavours on this page are listed in cases of 12 bottles of 20 cl. Check the product page and your trade account for current product information and availability.
What makes Pago a premium choice for hospitality?
Pago brings together carefully selected, sun-ripened fruit, distinctive flavours and its recognisable green glass bottle. Its premium juices and nectars make an inviting addition to breakfast service, restaurant tables and cocktail menus. Choose from the eight flavours in our range, served chilled on their own or as a base for cocktails and alcohol-free drinks.
Pago in the Netherlands
The official Pago distributor for the Netherlands.
Buy Pago directly from Green Acres for your hotel, restaurant, cocktail bar, shop or wholesale business. Choose from our premium juices and nectars, supplied in cases of 12 × 20 cl. Apply for a trade account to see prices and order.
Looking for inspiration for your drinks list? Explore the eight flavours, cocktail recipes and serving ideas on our website Pago Nederland: recipes and serving ideas.